Easy Salmon Cakes Recipe

Your Guide to Cochrane's
Must-Attend Events
Starts Here!

Your Guide to Cochrane’s
Must-Attend Events
Starts Here!

**Well, not exactly cake, but a great way to use canned salmon. The ingredients are minimal, perfect for camping or on a night running between kid activities, and a frying pan is all that is required.**

1 can canned salmon
1 large egg
1/2 cup seasoned dry bread crumbs
1 tbsp extra virgin olive oil
1/4 cup red or green onion
1 stalk dill (chopped)

Drain and reserve liquid from canned salmon. De-bone if you wish, but it is not necessary.
Mix egg, onion, apple, dill, bread crumbs and salmon together.
Make into patties. If you find the mixture is too dry to form into patties, use reserved liquid from salmon to moisten.
In a frying pan, heat olive oil. Place patties in the pan, browning each side. Turn gently.
Sprinkle with salt if desired, or pair with tartar sauce or ketchup.
Makes 6 patties, but we usually double this recipe up!

Nutrition

We love that we can change up the ingredients based on what we have on hand and that they make great lunch items for the whole family the next day too! That is, if there are any leftover!

ENJOY!

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Your Events Guide - Sam

Samantha founded Urbancasual.ca in February 2018 with a clear vision: to create a community hub where Cochrane residents could easily discover and engage with local events. She envisioned a platform that would not only list events but also share the stories behind them, fostering a stronger sense of community & inclusion for the newcomer and visitor-alike.