Embark on a culinary journey around Cochrane, with the Taste of Cochrane (November 2nd) and Cochrane Dining Week (Nov 2 – 10) specialty menus!

On November 2nd, you’ll kick-off a week of eating festivities, by visiting local restaurants for the Taste of Cochrane. This self-guided tour will feature Mushroom Arancini with Charred Scallion Aioli at the Fence & Post, a Cold Brew Vanilla Latte at Vine Coffee Company, Butter Chicken and Naan at Mehtab East Indian Cuisine, plus many more opportunities to try something new!

GRAB YOUR TICKETS FOR TASTE OF COCHRANE HERE.

For the rest of the week, you can enjoy unbeatable deals and specially curated set-menus, ranging from $10 to $75 at Cochrane’s Dining Week. Casual bites or gourmet experiences available at ten local establishments, pricing as follows:

Taste / Snack Offers – up to $10

Lunch Menus – up to $25

Casual Dinner Menus – up to $40

Fine Dining Menus – up to $75

This is more than a chance to try / taste yummy foods, this is also an opportunity to meet the owners and to support local businesses of the Cochrane food scene. For more information about ‘Dining Week‘, visit Cochrane Tourism.